Our grapes are entirely picked by hand by teams of seasoned farmers. Within minutes of picking and placing the grapes into small bins to prevent damage, they are then loaded into refrigerated trucks. The grapes are transported to the winery, where they are hand-sorted and processed through the highest-quality equipment to ensure we maintain the full spectrum of flavors and aromas. Through traditional techniques and modern technology, we strive to create a collection of fine wines that showcase the distinct characteristics of our region’s varietals.